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Thursday
Mar102011

DateThursday, March 10, 2011 at 6:04PM

Source: http://www.tradertiki.com

Grey Pirate

I used the Stash (hey! from Portland!) Decaf Earl Grey tea to infuse the rum — two teabags infused eight ounces of rum in about ten minutes. You could probably use one teabag and it’d work just as well... Full Recipe

AuthorLet's Tiki | CommentPost a Comment
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