Friday, May 20, 2011 at 5:00PM Source: http://thehairpin.com
Happy Hour: DIY Apple-Infused Spiced Rum
You may have noticed that flavor-infused spirits have been particularly "on-trend" recently. Some of these have been good ideas (hello, Absolut Wild Tea!), and some, less so (bacon-flavored anything. Turns out there is such a thing as too much bacon). So today we're going to channel our inner Gwyneth Paltrows... Read More







