Source: http://www.thekitchn.com

Recipe Review: Hot Rum Cow

The other night I was looking for something warming to sip and decided to try out a recipe from a cocktail book brought back by a friend on a recent trip to Belfast: The Merchant Hotel Bar Book... Full Recipe

Source: http://www.huffingtonpost.com

A Spirited Weekend: Rum Cocktails

There are few alcohols that have the transformative power of rum.

On a frigid day, when the cold wind is unrelenting, a dram of an aged spirit, like the Guatemalan Zacapa 23 or the Dominican Atlantico Private Cask, will help you defrost. And that's not to mention the age-old remedy for chills: hot rum cocktails... Full Recipe

Source: http://www.latimes.com

Candied kumquat mojito

Tiny, tangy kumquats are in season, and those little mouthfuls of citrus delight are good for more than snacking. They are also good for drinking. At least at Hatfield's, where beverage director Peter Birmingham serves a clever twist on the traditional mojito using candied kumquats and house-made kumquat simple syrup. Light rum, sweet pineapple juice and kumquats mingle with fresh mint and a touch of soda water to conjure incredibly refreshing results... Full Recipe

Source: http://www.sheknows.com

Rum, Coconut and Pineapple Tiki Cocktail

This creamy tropical drink, developed at the legendary New York bar ‘Painkiller,’ is the perfect topper to a long, hard day at work... Full Recipe

Source: http://www.tradertiki.com

Fearƒome Flip

Cruzan Blackstrap, Cruzan 9 (Spiced Rum), Hazelnut Orgeat, St. Elizabeth Allspice Dram, and egg make up this cocktail.. Full Recipe