Monday, February 14, 2011 at 5:11AM Source: http://spiritedremix.blogspot.com
Infusion #3: Winter Rum
I talk quite a bit about infusions on this blog. If you're tired of it, you're welcome to leave, but if you're not, then you're in for a treat, because I'm "turning it up a notch" today.
Over a year ago I decided to see what would happen when I infused fresh cranberries into white rum. The result, obviously, was cranberry rum, and while it achieved a beautiful red hue on the order of Campari, very little flavor was added to the final product except for a nice acidic tartness. I concluded that fresh cranberries would make a great infusion if used along with other ingredients. Today I'm finally running with that idea... Read More







